CULTURE

Black Gold

W’s features writer is craving this caviar.

by Vanessa Lawrence

Pointy Snout Caviar Avancé 100g

I’ve never turned down an offering of caviar, but I wouldn’t say it’s a staple of my diet, for both economic and environmental reasons. Pointy Snout’s Caviar Avancé, however, is an indulgence I can feel good about: it’s made from the roe of California White Sturgeon, raised and sourced sustainably.